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Study Finds that Vitamin D deficiency raises COVID-19 infection risk by 77%!!
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ZGoldenReport
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Published 4 years ago
Sept. 3 (UPI) -- Vitamin D deficiency increases a person's risk for catching COVID-19 by 77% compared to those with sufficient levels of the nutrient, a study published Thursday by JAMA Network Open found.

As many as one in four of the nearly 500 participants in the study were found to have less-than-optimal levels of vitamin D, the data showed.

Here is the link:

Vitamin D deficiency raises COVID-19 infection risk by 77%, study finds
https://www.upi.com/Health_News/2020/09/03/Vitamin-D-deficiency-raises-COVID-19-infection-risk-by-77-study-finds/7001599139929/
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