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Yeah, this half full gallon of milk was in 90-100(at least!) degree heat for a few days in a steel storage container ... Was in there for at least 6 or 7 days AT LEAST. And it's not separating. Somehow, this is staying homogenized. It smells bad.... So, it's bad... But it's staying remarkably together... And it's also 4 days past expiration. Anyway, heads up guys .. not sure what the deal is but there's certainly something stopping this from taking it's natural course. Pass it on y'all. Hit MEEEEEE! [email protected]





