350 gr formaggio morbido tipo Philadelphia
90 gr zucchero a velo
Bacca di vaniglia
20 gr amido di mais
180 gr panna fresca liquida
2 uova intere
3 gr sale
Cottura 230°C per 20/25 minuti
Deve raggiungere la temperatura al cuore di 75 °C
Collaboro su Telegram qui https://t.me/s/Canal104plus/
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