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[Japanese] 市販スーパーの牛肉の毒抜き作業の重要性とは?(Why Meat Detoxing Is A Must? Watch This!!!)
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The Comical Chef
59 Subscribers
341 views
Published 3 years ago
✅ 原材料

🟢 1/2ガロンの浄水。
🟢 有機米酢又はお好みの有機酢 大さじ2。
🟢 重曹 大さじ2。

✅ タグ

#デトックス #有機米酢 #重曹

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Keywords
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