I forgot to mention that I baked at 375 degrees and started checking on them after 15 minutes. Because I added liquid it took me over 25 minutes to make. The original recipe suggest baking for 15 minutes (link below).
Vegan Caramel Butterscotch Sauce Recipe: https://www.youtube.com/watch?v=4n-qN...
For more details on this recipe check out my blog: https://richbitchcooking.wordpress.com/
Brownie recipe inspired by: http://chocolatecoveredkatie.com/2015... https://www.instagram.com/VeganButLazy/
FREE email alerts of the most important BANNED videos in the world
Get FREE email alerts of the most important BANNED videos in the world that are usually blacklisted by YouTube, Facebook, Google, Twitter and Vimeo. Watch documentaries the techno-fascists don't want you to know even exist. Join the free Brighteon email newsletter. Unsubscribe at any time. 100% privacy protected.
Your privacy is protected. Subscription confirmation required.