RICETTA:
160 gr zucchero di canna integrale
n° 2 uova intere
n° 4 tuorli
120 gr olio di oliva extravergine (oppure 150 gr di burro)
70 gr farina tipo 1
85 gr farina di mais
100 gr polvere di mandorle
20 gr fecola patate
100 gr di noci a pezzi
50 gr cioccolato fondente 70%
Cuocere in forno a 185° per circa 30 minuti
Collaboro su Telegram qui https://t.me/s/Canal104plus/
https://www.tinelli.eu/indice.html
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