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1/4 C Peanut Butter (or other Nut Butter)
1/4 C Butter
1 teaspoon Vanilla
1 C Sliced Almonds
1 Squirt Liquid Stevia
1 T Keto Friendly Sweetener ( We used an Allulose Erythritol blend)
Warm up Peanut Butter and Butter in microwave (30 seconds+) or on the stove.
Add in remaining ingredients and stir! Flatten between two pieces of parchment paper.
Freeze for 30-45 min before eating. We prefer to store in the freezer!
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