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FERMENTED Chia! Delicious with high bioavailable minerals. Super EASY.
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EnergyMe333
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Published a year ago

Why fermenting makes it better!  Best easy chia recipe for high bioavailable energy from these amazing seeds. Mix fermented chia into your favorite yogurt and fruit.  A good-for-your-gut, mineral-rich treat brought to you by nature's  transformational fermentation process!

Various ferment starters can be used: kombucha, yogurt, whey, kefir, etc. Fermentation time depends on individual preference and local temperatures.

FULL SHOW: Right Way To Eat Your Chia Seeds | Fermented Chia Seeds,  https://www.youtube.com/watch?v=wVnYu14qwFo

BrewNourish Channel: https://www.youtube.com/@BrewNourish/videos

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Keywords
fooddigestiongutfermentationmineralrecipesfermentedchiafermentbioavailableintestinal health

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